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SFT

 

New Year savings for families in North Somerset

Trust welcomes role for school meals in 'Food 2030'

Food safety qualifications launched to avoid kitchen blunders

Breakfast2Live aims to save lives throughout breakfast

A bigger school food policy

 

Latest News

UK Catering Supplies industry - What's in store for 2010?

We have a food strategy, now we need delivery

Food 2030: Balanced delivery will be the key to success

Warning to tourism employers of increased risk of 'winter' accidents

 

Previews

Hotelympia - 28 Feb - 4 Mar 2010 - ExCeL London.

The race is on! Calling all runners: Sign up and shape up for the Hotelympia 10K

Huhtamaki sponsor 'Hotelympia 10K'

 

British Pie Week (1st - 7th March 2010)

BBC top chef to cook at Hotel & Catering Show Dinner

Caterers and Hoteliers will benefit from Pidy initiative in 2010

Diary Burke to be competed for at new National All Breeds Show

2010 Wessed Salon Culinaire set to stage WorldSkills UK hospitality competitions

Food & Drink Expo takes place at Birmingham's NEC from 21-24 March 2010

Campden BRI takes its Open Day on the road

 

 

HotelympiaFoodexSalon CulinaireCafeBIEFood & Drink Expo