Catering Manager

In association with the Catering Managers Association of Great Britain and the Channel Islands
Catering Manager is a leading publication within the food industry. If you are looking to promote your products to Catering Managers and their establishments, Catering Manager is the only marketing tool you will need.

With a circulation of over 3000, make sure that your product is getting the audience it deserves.
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News
Book Reviews
• Can Fabes chosed for 2008 Roux Scholar's stage ...
• Campus lifestyle under threat as students socialise off-site ...
• Go (Fairtrade) Nuts with Harry Hill ...
• Credit Crunch breeds green fingers ...
• Calypso launch life-saving ‘ethical water’ with Save the Children ...
• Gibsons Foods scoops top regional industry awards ...
• The Heat is on - British Pepper & Spice sponsors The Best of British BBQ Team for the 2nd year ...
• Help is available for caterers to apply the Extra Personal Allowance ...
• Government proposal to abolish "rolled up" tips poorly timed ...
• YORKTEST.COM announce launch of new vegetarian food intolerance test ...
• Wasteful workers cost companies, says business lobby group ...
• Guild of Fine Foods calls for a food and drink ombudsman ...
• See all news stories ...		 The Good Food Guide London 2008
New Education Section coming soon ... send your course details to admin@cateringmgr.co.uk
Diary Dates
Inspiring Women, written by Michelle Rosenberg
The Young’s Lexicon of Fish.
*** Catering & Hospitality Manager required at West Hatch High School - Click here for further info ... ***
Hot Products
Restaurant Show 08 Restaurant Show 08
Active Kitchen Sanitising Solutions
Read more ...		 OpenTable to provide table and reservation
Read more ...		 3G sponsors 'Catering Team of the Year' Award
Read more ...
British Cheese Board
News and Recipes from The British Cheese Board
(updated 13 Aug 08)
Read more ...
More Hot Products
Pizza Pleasure without pain - Brazillian flour waves goodbye to gluten problems ...

Major’s stock bases leave hospital patients feeling soup-er ...

UK’S FIRST EVER NON-HYDROGENATED DAIRY CREAM ALTERNATIVE IS LAUNCHED ...

Chocolate on Chocolate, the family-run specialist, online (www.chocolateonchocolate.co.uk), chocolate company ...

The Spice is Right: Chef Bobby Nanda Hots Up to Win the Salon Culinaire Ethnic Class 2008 ...
Read more ...
Appointments
LINPAC Packaging appoint new Vice President of Foodservice ...
New executive chef on the menu for 7 Day Catering ...
OCS Catering appoints new managing director ...
Hubbard Ice Systems Appoints Technical & Aftercare Manager ...
Flying high at The Compasses, Pattiswick ...
SOFHT Events 2008
Catering Manager is not responsible for the content of external internet sites.
17 Sept - Mock Trial 2008
Warwick Conference Park, Coventry
The Society will be holding another Mock Trial at which an actual case will be used to provide delegates with a chance to watch, learn, and at the end, to give their own verdict on the outcome. 
Contact: SOFHT Events Team Tel: 01827 872500 Email: admin@sofht.co.uk

29 Oct - All Allergens – In Perspective
Yew Lodge Hotel, Derbyshire
Join SOFHT for an opportunity to learn about legislation, BRC standards as well as the FSA, retailer and manufacturer perspectives.
Contact: SOFHT Events Team  Tel: 01827 872500  Email: admin@sofht.co.uk
 
20 Nov - SOFHT Lecture, Annual Luncheon & SOFHT Awards 2008
The Millennium Hotel London Mayfair, Grosvenor Square, London W1K 2HP
Our high profile Speaker -  Justin King, Chief Executive of Sainsbury’s has agreed to present the SOFHT Lecture entitled ‘Exceeding Customer Expectations for Healthy, Safe, Fresh and Tasty Food’. 
Contact: Su Werran Tel: 01827 872500 Email: suwerran@sofht.co.uk

www.sofht.co.uk